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Wine origin
来自:未知时间:2012-12-20

According to the archaeological study speculated 6000 years of wine history. There have been reports, 20 years ago, Iran of the Ge Dengte than, found a 3500 BC Persia ears, narrow neck tanks. Recently by the analysis of the composition of the tank wall red spot, found a natural chemical substances contained in tannin and tartaric wine. Description humans 5500 years ago, it has already begun drinking wine.

The wine is a natural product of fermentation。 Even today, there are many wine producers are still using the natural fermentation process to produce wine, grape crushing, without any strain, wild yeast reproduce naturally fermented into wine。 In fact, this process already exist in nature。 As we all know, nature, wild grapes and wild yeast, human society previously existing。 "Clean barnyard class copy · western Guangdong even remember" documented the interesting findings of a traveler: level Yuefu Hill, apes many good mining flowers Brewers the Qiaozi lent their nests into the mountains, wine up to the number of stone drink Kami said apes wine "。 It can be inferred, the primitive man picking wildflowers mince fill their stomachs to quench their thirst。 Mature wild grapes, juicy, sweet and sour, certain primitive man picking wild fruits as well。 Excess wild grapes stored in a cave in the container, relying on grape own pressure, grapes will flow juice。 Ubiquitous wild yeast will ferment artesian grape juice into wine。 This process, before the appearance of the hominid apes era has begun。 There are records of human history since there is wine, began when prehistoric wine, but who can not make it clear。

Ancient Persia, today's Iran, one of the cradles of ancient civilization. Most historians believe that Persia may be the world's oldest brewing wine country. Ancient legend a Persian king, love to eat grapes, has preserved grapes pressed in a large pottery, marked with the word "toxic" anti-people steal. A few days later, a concubine, tired of life in the royal harem, and then arbitrarily drinking pots marked "toxic" drinks. The strange thing is, this drink taste very good, not only failed to end their own lives, but exciting exception from this, the concubine of life and full of confidence. She filled a cup specifically presented to the king, the king drinks have been very appreciative. Since then, the king issued a command specialized collection of ripe grapes pressed Sheng fermentation in the container, in order to get the wine. Persian interval Caspian Caucasus distant sea, the same as the wine of origin. Ancient Egypt is one of the world's four ancient civilizations, today found a large number of relics relics prove that BC Egyptians 3000 years ago, had already started drinking wine. Mural of the pyramids of Egypt, there is depicted a pattern of picking grapes and wine making.

With the ancient wars and commercial activities, the method of winemaking spread throughout the Arab countries, Israel, Syria, and Asia Minor. Muslim Arab countries, Islam advocated temperance law, making the wine industry in the Arab countries increasingly withered almost ban. Later winemaking method, spread from Persia, Egypt, Greece, Rome, Gaul (today's France). Later spread to Europe. Europeans believe in Christianity, the Christians of the bread and wine called "quot" - "My flesh, my blood, depending on the wine life indispensable beverage, wine in the European countries gradually developed, and the formation of very large scale. 17 centuries later, to this day, there is still the world's most important grape and wine producing areas, is today the world's per capita consumption of wine country.

Our native wild grape, also called wild grapes, there are more than 20 kinds. From the northeast to the northwest, is very widely distributed in China range from the south to the north, wild grapes. The home artificial cultivation of grapes, of China since ancient times. Zhou Dynasty, when there is the artificial cultivation of grapes and vineyards. "Zhou" book "to" official papers, there are records, and the grapes as Jane fruit of the genus. Ancient of the Western Regions (present Xinjiang area), grapes and wine. According to the "Historical Records" and "Han," it reads, "Dawan about grape wine, rich wine collectors thousand stone for a long time by the number of year-old unbeaten". This shows the scale of winemaking and brewing technical level.

Western Han Dynasty, the Han Dynasty sent Zhang Qian to the Western Regions as an envoy to the introduction of the Central Plains, the Western Regions of grapes and winemaking techniques to promote the development of the Central Plains region of viticulture and winemaking techniques. The wine became Huangqinguoqi VIPs enjoy the treasures. Shaanxi Fufeng According to legend, the Han Dynasty, a man named Meng Tuo, the Zibo good rich, take a-Gok wine bribery eunuch Zhang Rang, was immediately appointed to cool prefectural governor. Later, Su Shi laments on the matter: "General the battle Jingbu Hou, Boliang a Gok was Liangzhou.

The Tang dynasty was a glorious period in the history of our winemaking, wine brewing from the palace to the folk. Poetry wine, gold ulterior Luo, Wu Ji fifteen fine horse pack ...... "words not only the wine has become popular in the folk wine precious it like gold ulterior Luo, can be married as a young girl dowry.

Wine in the Yuan Dynasty, has a large number of products sold in the market. Marco Polo Chinese travel book records: There are many good vineyards in Taiyuan, Shanxi government, manufacturing a lot of wine, trafficking to various places to sell. Shanxi there have long been such a poem: "saying that I Jin species such kinds of jade, stuffed the into wine, people drink insufficient". Description of the local people, the kinds of grapes wine, as is a very proud thing.

Ming dynasty when Li in the "Compendium of Materia Medica", many references to wine brewing methods and medicinal value of wine, wine ... in color, cold. " That wine can improve health, beauty Wyatt color.

Of wine, although the long history of over 2000 years, but the grapes and wine production has always been a sideline for rural, not production, did not receive sufficient attention until 1892, Overseas Chinese Zhang Bute soil to grow grapes in Yantai Changyu Pioneer Wine Company, China's only appeared The first novel of modern wine production enterprise.

After the liberation of our country, served under the care of the party and state leaders, China's wine industry has been considerable development。 Especially since the reform and opening up, China's wine industry is bathed in the spring breeze, to the world。


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